'Himrod' Table Grape

Himrod is a seedless white table grape prized for its honey-sweet flavour, melting texture, and dependable productivity. 

Ripening early in the season, Himrod produces medium-sized clusters of golden-green grapes that are excellent for fresh eating, drying into raisins, or juicing. We dehydrate the majority of our harvest - they make mouthwatering snacks you can enjoy all winter.

Hardy and vigorous, Himrod thrives in full sun and well-drained soil, and is a reliable choice for cooler-summer regions where later varieties may struggle to ripen.

Common names: Himrod Table Grape, Himrod Seedless Grape

Edible: Berries
Harvest timing: September - October

Scientific name: Vitis x labruscana 'Himrod'
Light requirements: Full sun to part sun
Full-grown size: 15-20' long
Hardiness: Zone 5
Pollination: Self-fertile 
Wildlife: Protect from birds three weeks before fruit is fully ripe.
Origin: Bred in New York, USA in 1952.
Noteworthy: Makes amazing, mouthwatering raisins.